There are endless ways to use apples when baking, and one great way is to make an apple Bundt cake. When I think of September, I think of colorful apples, going apple picking, and then using them in my recipes. September is the apple month The activity of going to an orchard to […]
Pastries
I have tried several Bundt cake recipes, but my favorite is my grandmother’s marble Bundt cake recipe because it’s very fluffy, moist, and the hint of chocolate makes the Bundt cake taste very rich. In Poland, Bundt cake, or “babka piaskowa” is a staple at most holiday meals. It’s a relatively simple cake to […]
Making a fruit yeast cake can be an excellent way to use up your leftover fruit or berries before they go bad. Simply cut up some strawberries and mix them with blueberries or raspberries. The sweet and slightly sour taste of berries, mixed with a fluffy and delicate yeast cake, makes this a perfect […]
These chocolate muffins are addictive. Crispy on the outside, soft and moist on the inside, with melted chocolate chips oozing out of the cake. I double the chocolate chips and cocoa powder portions for this recipe to make these chocolate muffins super decadent. The kids love them too because they think they’re eating chocolate cake. […]
I call this recipe divine chocolate mousse cake because it oozes with chocolate. It’s moist, creamy and extremely satisfying. One slice, and all my chocolate cravings disappear. *** This cake recipe is made out of two parts: Basic Vanilla Spongecake or Italian Ladyfingers Rich Chocolate Mousse It’s all in the chocolate mousse To make this […]
